Arabic Cooking Class: Tongue and Cheek

A cook, wine and dine evening by Tongue and Cheek in Attard. The class includes a welcome drink and introduction, step by step explanation of recipes and techniques, preparation of a three-course dinner on individual stations, then a sit-down meal of your own cooking with wine paired to each dish. Learn the techniques of cooking like a Michelin star chef and enjoy a full dinner with paired wines and soft drinks included. Price €35 per person all-inclusive.

Details are subject to change and events may sell out. Please confirm date, time and availability with the organiser before heading out.